With a determination to continue Bosnian-Herzegovinian tradition, we offer you authentic local desserts made to recipes which date back over 200 years. Traditional recipes were jealously guarded in family circles and passed down through the generations, as was the case with recipes in our family. In order to achieve the highest quality possible, all our desserts are 100% handmade with much love and passion by using hand stretched filo pastry and the highest quality ingredients.

We are especially proud to offer you Dzandar baklava, which we call “baklava of all baklavas”! Preparing Dzandar baklava is a process which takes at least three days, demanding much patience and skill. Written sources about its origins do not exist, but we are the third generation in our family to make this wonderful traditional dessert.

Relish our baklavas and be certain that you are tasting the unforgettable and unique taste of tradition that will take you back to our shop with every bite.

Ocjene kupaca Google

  • 5 star review  Excellent homemade desserts. The best quality and and affordably priced. You can't go wrong stopping here. Conveniently located and friendly staff.

    thumb M Peters
    7/27/2019
  • 5 star review  This place is great. We went for breakfast 😂 and tried the three different kinds of baklava: hazelnut, walnut, and almond. All delicious. The employee was so sweet and gave us a free cookie.

    thumb Megan Thevenot
    7/25/2018
  • 5 star review  Superb local baklava- the best in town. Perfect to sample with traditional Bosnian coffee.

    thumb Kashif Munir
    10/05/2018
  • 5 star review  this baklava really surprised me actually!! it is unbelievably crispy despite the syrup and I've never tasted another baklava like this. absolute recommend

    thumb pommelo
    8/06/2019
  • 5 star review  Very good Baklava. Nice staff.

    thumb A Z
    7/30/2019
  • 5 star review  I was in Baklava Ducan back in October and bought Zhandar, regular (Sarajevo) baklava and rose shaped phyllo. Hard to say which one is better but for the rest of the family Zhandar is the winner. This is unique store comparing to all others, an artisan place in the real sense. While all other places tend to occupy larger space Ducan is rather small – while other tend to offer extensive list of pastries, cakes and drinks, Ducan is comfortable with making six or seven traditional Bosnian sweets – and that’s it. Sarajevo baklava is likely the best baklava that I have ever tried in my life. My first taste was butter – nice creamy aroma. Not burned but smooth buttery flavour. Good quality butter is used in baklava making process to sprinkle each phyllo layer first. Ducan’s walnuts are not grounded but chopped in very small pieces and spread equally in each layer - their phyllo is super thin and crisp – their sweet liquid is not too sweet and overpowering, it’s just right. All these details are very important because ground nuts tend to absorb sweet liquid (agda) poured over baklava and make baklava soggy – if phyllo is not properly dry and thin it tends to absorb liquid as well and disintegrate. Ducan’s baklava is not “swimming” in liquid like all others. Realistically their products should be priced more and in line with the quality of their ingredients. My guess is that they do not rush to make 20 or more pastries daily, they dedicate their time to each phase and each product, no shortcuts. Result is superior product no questions about that. So dear chef, congratulation, hats off to you. I have tried many Turkish baklavas and I was not impressed. They are too small, too soggy, dripping in liquid, not sweet enough, or way too sweet, no buttery taste before or after, way too little nuts in them, located only in the middle. However that is separate topic and I could be bias for being from Bosnia. Baklava for me is special sweet – it was always expensive to make, it takes time and effort and it was usually prepared for special occasions (religious, weddings, special celebrations). My grandmother used to bake phyllo and dry for days, select walnuts by hand, order butter from trusted source… On personal note I am particularly proud that Ducan is not making their baklavas with pistachios. Pistachios are not native of Bosnia. We never have them. Nowadays other pastry shops in Sarajevo are making and selling baklavas with pistachios. I cannot tell store owners how to run their own business but if I am in Italy, France or elsewhere I prefer to eat local specialties and drink their wine or beer. I am pretty certain that all tourists feel the same. We used to have numerous artisan stores similar to Ducan in my hometown and other cities across the Bosnia and Herzegovina before the last war. Bakeries, ice cream and pastry shops, chevapi, burek, ascinica’s (small restaurants specialized in local comfort foods), shoemakers, tailors, jewellers etc. They are all gone and they will never be back. By some miracle Ducan tradition survived. In the time when all regions across the Europe are proud of their heritage and eager to protect their local traditions, Ducan unique story and business model inspired me to write this lengthy review. I wish them all the best.

    thumb A A
    12/08/2019
  • 5 star review  A must go if you are in Sarajevo!! The staff is friendly and explains the different types of baklava that they have: hazlenut, Walnut and almond along with different types. Then you can choose which you would like ( try them all! You won't regret it!) The restaurant is beautiful inside and has outside seating in the bustling old city. The only problem is you will be wanting more the minute you leave. Such a nice place to enjoy the famous Sarajevo dessert!

    thumb Lauren Benio
    7/13/2019

Ocjene kupaca Facebook

Baklava ducan
4.8
Based on 16 reviews
powered by Facebook
Elsa Zmaj
Elsa Zmaj
2020-04-26T07:25:22+0000
Savršeni okusi,prezadovoljna...svako dobro želim
Kiki Ca
Kiki Ca
2019-08-30T06:12:32+0000
Čista umjetnost. Savršenstvo. Dzandar baklava 💚💙❤
Fata Djuderija-Hasanovic
Fata Djuderija-Hasanovic
2019-08-06T06:16:18+0000
Vukica Radovic
Vukica Radovic
2019-04-10T19:35:36+0000
Obozavam baklave, vazno da su ukusne :*
Paul Collett
Paul Collett
2019-04-10T16:02:38+0000
Fabulous pastries great personal interaction with proprietors. Friendly, delicious, affordable!
Ivana Mišić
Ivana Mišić
2019-03-11T00:00:20+0000
Izuzetno ljubazan prodavač a baklave fantastične.
Janis Janis
Janis Janis
2018-10-20T12:45:49+0000
Last summer I was visiting Sarajevo, Bosnia & we went to this Baklava Shop, had some baklava & I love it! So good , so... tasty...yummy...the young man who works there , he was so polite, patient & helpful . Thanks for the great, great Baklava! I would highly recommend to everyone to visit this shop! Enjoy!🙏👍read more
Filipa Rakelic
Filipa Rakelic
2018-10-07T15:43:36+0000
Jedine prave baklave u Sarajevu, a i sve ostalo je savrseno ukusno i fino, ipak najveca pohvala osoblju, a narocito... gospodji Bedriji, divnoj,ljubaznoj i dragoj. Sigurno se opet vidimo 😘😘😘😘read more
Damiir Čaušević
Damiir Čaušević
2018-08-19T14:59:32+0000
Sve za 10! Pocevsi od ukusa, preko ambalaze pa do dostave. Rijedak primjer ljubaznosti i profesionalnosti na ovim... prostorima. Svaka cast i samo nastavite tako!read more
Aida Hadzibajric
Aida Hadzibajric
2018-06-11T09:54:47+0000
Nema ljepšeg, decentnijeg, ušušnijeg, oku dopadljivijeg dućana na cijeloj čaršiji! Vrijedni i dragi naši momci... koji s osmijehom dočekuju i s iskrenošću ispračaju svoje goste.Aferim na odgoju koji je ... za mene i moju porodicu, ogledalo #baklavaducana.read more
Suada Hadziosmanovic
Suada Hadziosmanovic
2018-04-23T21:49:58+0000
Osman Senka Ciric
Osman Senka Ciric
2018-04-17T05:21:19+0000
Sve sto sam probala u vasem ducanu je odlicno vasa dzandar baklava je stigla i do beca i svi su se odusevili jer su je... prvi put probali. Hvala vam sto postojite, najbolji ste.read more
Daida Krupic Arslanovic
Daida Krupic Arslanovic
2018-04-10T10:28:59+0000
Se'nada DjuGum
Se'nada DjuGum
2018-02-03T22:46:02+0000
Dzandar baklava odlicna...����������
Halima Aganovic
Halima Aganovic
2017-12-25T16:29:59+0000
Sve je super
Linda Zielinski Talman
Linda Zielinski Talman
2017-12-21T16:35:20+0000
Excellent family run place! Very tasty and very friendly. Go there!
Maja Kurtagic
Maja Kurtagic
2017-12-16T12:13:32+0000
Sve je super,a posebni Pituljice koje nam je nasa nana spremala ,najljepse slatko iz djetinst va ,a samo ih vi... radite.�read more
Irma Deljkic
Irma Deljkic
2017-09-17T11:30:42+0000
Sabina Cengic Crncalo
Sabina Cengic Crncalo
2017-09-13T13:10:40+0000
BILI JE ODLICNO
Avdicevic Azra
Avdicevic Azra
2017-08-29T19:12:20+0000
Jasenka Babić
Jasenka Babić
2017-08-03T11:18:18+0000
probala,suuuper
Selma Cano
Selma Cano
2017-06-29T20:22:41+0000
Prvi put vidim da jos neko sem moje mame hurmasicu na "brdo" šara.. :)
Josipa Ribičić
Josipa Ribičić
2017-06-25T10:25:22+0000
Savršeni tradicionalni kolači. Đandar baklava i kadaif su ���.
Muhamed Popara
Muhamed Popara
2017-06-25T09:05:20+0000
Edina Faruk Skender
Edina Faruk Skender
2017-06-24T08:29:30+0000
Asim Bešlija
Asim Bešlija
2017-06-23T22:34:10+0000
Aida Feraget
Aida Feraget
2017-06-23T21:42:38+0000
Beskrajno sarmantni, profesionalni, ljubazni, susretljivi, interesantni, a sve preukusno...topla preporuka
Sejfudin Sejo Vila
Sejfudin Sejo Vila
2017-06-23T07:34:25+0000
Bravo Baklava Team
Rudo Sinanovic
Rudo Sinanovic
2017-06-22T16:19:06+0000
Amir Besima Becar
Amir Besima Becar
2017-06-18T14:54:02+0000
Fantazija!
Selma Numanovic
Selma Numanovic
2017-06-04T11:16:47+0000
Aida Pasagic
Aida Pasagic
2017-06-04T11:07:08+0000
Ponosni na tradiciju koju u najboljem radu i kvalitetu pokazuju. Melem za oci dusu�
Senka Ibrisimbegovic
Senka Ibrisimbegovic
2017-06-03T22:49:31+0000
Bahrija Bešić
Bahrija Bešić
2017-06-03T17:58:19+0000
Lukasz M. Krepski
Lukasz M. Krepski
2017-06-03T17:07:46+0000
Wonderful place and great owners. When in Sarajevo, a visit here is a must!:)
Ruzmira Tekač Gaco
Ruzmira Tekač Gaco
2017-05-24T16:12:27+0000
Nabolje baklave, čista petica.
Saad Saleem
Saad Saleem
2017-05-16T18:15:11+0000
Saira Qamar
Saira Qamar
2017-05-16T15:40:33+0000
Narcisa Cvrcak Cvrle Fetic
Narcisa Cvrcak Cvrle Fetic
2017-02-08T23:16:14+0000
Mislim da nemam dovoljno velikih riječi da opišem spoj usluge, pristupa, kvaliteta proizvoda, savršenstvo... okusa..najkraće i najupečatljivije što mogu reći je: prava čarolija! Bravo !!!read more
Merima Pecar
Merima Pecar
2017-01-27T20:30:07+0000
Bas kao mamine :) zlatno zute i beskrajno ukusne <3
Senad Alic Erkocevic
Senad Alic Erkocevic
2016-12-26T10:35:20+0000
Medin Muslic
Medin Muslic
2016-10-27T11:32:30+0000
Naida Brkanic
Naida Brkanic
2016-10-27T07:33:36+0000
Enis Hadžimujić
Enis Hadžimujić
2016-10-24T11:36:26+0000
Majida von Pasalic
Majida von Pasalic
2016-09-26T17:55:51+0000
Victoria Emerton
Victoria Emerton
2016-09-15T17:52:29+0000
The owner is passionate and proud of his product-and rightly so! I am so sad I cannot take some back to Australia due... to customs restrictions. I will just have to eat lots while here in beautiful Sarajevoread more
Amir Osmanbašić
Amir Osmanbašić
2016-09-10T14:49:33+0000
Ovo ljeto smo imali priliku probati ukusne baklave i ruzice. Kvaliteta je extra i pravi nasi tradicionalni okusi.... Ljubazno osoblje. Narudzbu smo uradili iz Holandije i dostava je bila tacna i uredna. Preljepo upakovano sa razglednicom i privatnom porukom. Hvala vam puno na tako ljepoj usluzi i samo nastavite tako. Jedva cekamo sljedecu narudzbu.read more
Damir Dado Avdic
Damir Dado Avdic
2016-09-06T14:42:24+0000
Jako ljubazno osoblje a o kvaliteti ne zelim ni da pricam. Ko god procita ovaj review moj mu je savjet da ode i da... proba a pogotovo baklavu sa ljesnjakom :)read more
Fatima Eniz Halilović
Fatima Eniz Halilović
2016-06-19T18:40:57+0000
Dzemal Jasmina Mehic
Dzemal Jasmina Mehic
2016-06-15T10:48:31+0000
Stellar Adina
Stellar Adina
2016-06-11T20:25:45+0000
Nada Subotić-Nikolić
Nada Subotić-Nikolić
2016-06-01T09:24:17+0000
Edi Nato
Edi Nato
2016-05-13T13:15:11+0000
Mirza Ferhatbegovic
Mirza Ferhatbegovic
2016-05-13T13:14:58+0000
Бранимир Вук
Бранимир Вук
2016-05-06T05:52:58+0000
Adnan Pasic
Adnan Pasic
2016-04-21T18:49:34+0000
Munevera Ramic
Munevera Ramic
2016-04-16T22:46:53+0000
Nada Maksimov Ex Tadin
Nada Maksimov Ex Tadin
2016-04-14T18:12:03+0000
Steta sto nema te recepte pored svake baklave.
Emina Husanovic
Emina Husanovic
2016-04-10T14:23:59+0000
Rijecima se ne moze opisati ukus,nesto najbolje sto sam ikada probala...Usluga je fantasticna,ma sve cista 10-ka!
Jasminka Hasic
Jasminka Hasic
2016-04-08T21:16:34+0000
Emir Kabaklic
Emir Kabaklic
2016-04-03T16:07:20+0000
Sve poslastice su odlične. Pravo mjesto za ljude koji vole da uzivaju u domaćim baklavama i ostalim poslasticama.
Fatma Tokmanovic
Fatma Tokmanovic
2016-03-31T10:39:58+0000
Mubera Gerin
Mubera Gerin
2016-03-31T06:57:18+0000
Sve mi miriše na djetinstvo , prave sarajevske recepture ,bravo
Kajteranović-Ćatić Aida
Kajteranović-Ćatić Aida
2016-03-30T11:00:07+0000
Svaka cast nesto nase tipicno sarajevsko ;-) dosta vise uvoza raznoraznih ! Probala,kusala, mmmmmm ne zna se sta je... bolje stvarno ! Sve najbolje puno srece ,nafake,bereketa ... :-)read more
Nadira Pašić
Nadira Pašić
2016-03-28T14:42:44+0000
Konacno baklava ducan. Vrhunske tradiocionalne poslastice, ručno izrađene kojima ne mozete odoljeti. Ne znam sta bih... prije odabrala, ali ipak najveću ocjenu dajem džandar baklavama. Jedinstven ambijent u srcu Sarajeva, divna ekipa koja vam stoji na usluzi. Perfect!!!read more
Taida Jasarevic
Taida Jasarevic
2016-03-26T11:19:37+0000
Milena Kojić-Nurboja
Milena Kojić-Nurboja
2016-03-25T19:02:55+0000
Fatima Bilal
Fatima Bilal
2016-03-25T14:35:00+0000
Šejla Hadžibegić
Šejla Hadžibegić
2016-03-25T11:42:27+0000
Ada Sa
Ada Sa
2016-03-23T23:50:06+0000
Toplo preporucujem posjetu ovom odlicnom ducanu...predivan ambijent, ljubazno osoblje i vrhunske poslastice. Simply the... best!read more
Indira Đapo
Indira Đapo
2016-03-23T09:19:47+0000
Mirza Žoljić
Mirza Žoljić
2016-03-22T11:30:33+0000
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